GOST 18404.0-78

Meat and meat products. Sensory analysis. Identification and selection of descriptors for establishing a sensory profile by multidimensional approach

HSS tipped thread turning tools. Design and dimensions

Textile materials. Preparation of samples for chemical testing

Basic norms of interchangeability. Unified system of tolerances and fits. Tolerance zones and recommendable fits

Natural gas. Determination of composition with defined uncertainty by gas chromatography method. Part 6. Determination of hydrogen, helium, oxygen, nitrogen, carbon dioxide and C1 to C8 hydrocarbons using three capillary columns

Electric and optical fibre cables. Test methods for non-metallic materials. Part 408. Miscellaneous tests. Long-term stability test of polyethylene and polypropylene compounds