GOST 19728.6-88

Kinds of machining. General terms and definitions

System of standards on information, librarianship and publishing. Standard description for data bases and information computer files. The set of characteristics and their representation

Low-power electronic tubes and valves. Methods of measurement of cathode heating time and readiness time

Automobile vehicles for transportation of food liquids. Technical requirements and test methods

Microbiology of food and animal feeding stuffs. Horizontal method for the detection of potentially enteropathogenic Vibrio spp. Part 2. Detection of species other than Vibrio parahaemolyticus and Vibrio cholerae

Ribbed angle plates for machine retaining devices. Design and dimensions