GOST 23409.20-78

Occupational safety standards system. Personal protective means of hands. Gloves. General technical requirements. Test methods

Food concentrates. Packing, marking, transportation and storage

Dry unskimmed milk. Specifications

Bark ware for tanning extracts for manufacture. Specifications

Sound broadcasting channels. Basic quality parameters. Methods for measuring

Animal and vegetable fats and oils. Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS. Part 2. Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol