GOST 26186-84

Hover to load preview image

Name in English:
GOST 26186-84

Name in Russian:
ГОСТ 26186-84

Description in English:

Fruit and vegetable products, meat and meat-vegetable cans. Methods for determination of chloride content

Description in Russian:
Продукты переработки плодов и овощей, консервы мясные и мясорастительные. Методы определения хлоридов

Document status:

Active

Format:

Electronic (PDF)

Page count:

10

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST18952

Plastics. Hardeners and accelerators for epoxy resins. Part 1. Designation

€10

Electronics automated design systems. Database of parameters of electronic components and materials. General provisions

€25

Petroleum products. Motor gasolines and aviation fuels. Determination of gum content by jet evaporation method

€10

Electromagnetic compatibility of technical equipment. Immunity to power frequency magnetic field. Technical requirements and test methods

€10

Chemical disinfectants and antiseptics. Assessment criteria and efficiency indicators of means for disinfection of swimming pool water

€10

Machinery and tools for digging out and selection of seedlings and saplings in nursery forests. Test methods

€10