GOST 26312.2-84

Hover to load preview image

Name in English:
GOST 26312.2-84

Name in Russian:
ГОСТ 26312.2-84

Description in English:

Groats. Methods for determination of organoleptic properties, cooking behaviour of buckwheat groats and oat-flakes

Description in Russian:
Крупа. Методы определения органолептических показателей, развариваемости гречневой крупы и овсяных хлопьев

Document status:

Active

Format:

Electronic (PDF)

Page count:

4

Delivery time (for English version):

1 business day

Delivery time (for Russian version):

1 business day

SKU:

GOST09779

Customers who bought this item also bought

GOST 12.4.240-2021

Occupational safety standards system. Protective clothing against solid airborne particles including radioactive contamination. General technical requirements and test methods

€10

GOST R ISO/IEC 11693-2-2013

Identification cards. Optical memory cards. Part 2. Co-existence of optical memory with other machine readable technologies

€10

GOST 16249-70

Chill moulds. Fixator of metal cores. Construction and dimensions

€10

GOST 5307-2015

Constantan uninsulated wire. Specifications

€10

GOST 19372-74

Pads for handles and cramps of aluminium core boxes. Dimensions

€10

GOST 18077-72

Canned fruit sauces. Specifications

€10