GOST 29152-91

Voltage transformers. General specifications

Essential oils, aromatics and their intermediates. Determination of acids, esters and ester value

Bearing base constructions for electronic equipment. Thermal management for cabinets, in accordance with the standards of IEC 60297 and IEC 60917 series. Part 1. Design guide. Sizes of interface and position on the thermoelectric systems of cooling (Peltier effect)

Switch point rails OP50. Dimensions

Poultry meat, edible offal, and ready-to-cook poultry meat. Sampling methods and preparing of samples for examinations

Rectangular iron all-cast moulding boxes having inside dimensions: length 1200; 1400 mm, width 900; 1000 mm, height 450; 500 mm. Construction and dimensions