GOST 34161-2017

Hover to load preview image

Name in English:
GOST 34161-2017

Name in Russian:
ГОСТ 34161-2017

Description in English:

Meat and meat products. General guidance for the selection, training tasters and formation of tasting panel

Description in Russian:
Мясо и мясные продукты. Общие требования к отбору, обучению дегустаторов и формированию дегустационной комиссии

Document status:

Active

Format:

Electronic (PDF)

Page count:

40

Delivery time (for English version):

4 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST36994

System engineering. Protection of information in system human resource management process

€10

Injection mold bases with ejector plate. Design and dimensions

€10

Screw fixing supports. Design and dimensions

€10

Medical metallic instruments. General specifications

€10

Woodworking machines. Safety. Part 17. Edge banding machines fed by chains

€25

Solid biofuels. Determination of particle size distribution. Part 2. Vibrating screen method using sieve apertures of 3,15 mm and below

€10