GOST 34769-2021

Refrigerant properties

Two lay rope type LK-R construction 6x19 (1+6+6/6)+1 o.c. Dimensions

Honey. Methods for the determination of honeydew honey

Poultry meat, edible offal and semi-prepared products from poultry meat. Sampling methods and preparing for microbiological examinations

State system for ensuring the uniformity of measurements. Installations of the highest accuracy for the reproduction of physical quantity units. Order of development, certification, registration, storage and application

System of building design documents. Rules of executing of working documentation for motor-ways