GOST 5669-96

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Name in English:
GOST 5669-96

Name in Russian:
ГОСТ 5669-96

Description in English:

Bakery products. Method for determination of porosity

Description in Russian:
Хлебобулочные изделия. Метод определения пористости

Document status:

Active

Format:

Electronic (PDF)

Page count:

5

Delivery time (for English version):

1 business day

Delivery time (for Russian version):

1 business day

SKU:

GOST11037

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