GOST ISO 1956-2-2014

Hover to load preview image

Name in English:
GOST ISO 1956-2-2014

Name in Russian:
ГОСТ ISO 1956-2-2014

Description in English:

Fruits and vegetables. Morphological and structural terminology. Part 2

Description in Russian:
Фрукты и овощи. Морфологическая и структурная терминология. Часть 2

Document status:

Active

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

4 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST38044

Customers who bought this item also bought

GOST 6286-73

High-pressure rubber hoses with metal braids without fittings. Specifications

€10

GOST R EN ISO 14596-2008

Petroleum products. Determination of sulfur content by method of wavelength-dispersive X-ray fluorescence spectrometry

€10

GOST 4.89-83

System of quality indexes for production. Core drilling rigs used in exploration of hard deposits. Nomenclature of indexes

€10

GOST R 50055-92

Textile machinery and accessories. Shuttles for pirn changing automatic looms. Dimensions

€10

GOST IEC 60974-6-2017

Arc welding equipment. Part 6. Limited duty equipment

€10

GOST R 71242-2024

Digital video broadcasting. Digital television broadcasting system for next generation handheld DVB-NGH), physical layer specification. Hybrid MIMO profile

€25