GOST ISO 6321-2024

Name in English:
GOST ISO 6321-2024

Name in Russian:
ГОСТ ISO 6321-2024

Description in English:

Animal and vegetable fats and oils. Determination of melting point in open capillary tubes. Slip point

Description in Russian:
Жиры и масла животные и растительные. Определение температуры плавления в открытых капиллярах. Температура скольжения

Document status:

Active

Format:

Electronic (PDF)

Page count:

16

Delivery time (for English version):

4 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST49888

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