State system for ensuring the uniformity of measurements. Standard reference data. Carbon monoxide, liquid and gaseous. Density, enthalpy, entropy, isochoric and isobaric heat capacities at temperatures from 70 K up to 500 K and pressures up to 100 Mpa
Foodstuffs. Determination of ochratoxin A in cereal based foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection