GOST R 53642-2009

Hover to load preview image

Name in English:
GOST R 53642-2009

Name in Russian:
ГОСТ Р 53642-2009

Description in English:

Meat and meat products. Determination of total ash

Description in Russian:
Мясо и мясные продукты. Метод определения массовой доли общей золы

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

12

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST23419

Customers who bought this item also bought

GOST 16259-70

Chill moulds. Pneumatic core removers. Construction and dimensions

€10

GOST 11787-74

Tapered finishing trowels. Design

€10

GOST R 54082-2010

Requirements for performance of chambers for industrial products environmental endurance tests. Data processing methods for chamber certification (calibration)

€10

GOST 18835-73

Metals. Method for determination of plastic hardness

€10

GOST 22247-96

Centrifugal and suction pumps for handling water. Basic parameters and dimensions. Safety requirements. Control methods

€10

GOST 11326.62-79

Radio-frequency cable type PK 50-1,5-11. Specifications

€10