GOST R 53996-2010

Hover to load preview image

Name in English:
GOST R 53996-2010

Name in Russian:
ГОСТ Р 53996-2010

Description in English:

Public catering service. Method of elaborating and approving of house specialties at public catering enterprises

Description in Russian:
Услуги общественного питания. Порядок разработки фирменных и новых блюд и изделий на предприятиях общественного питания

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

12

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST23507

Customers who bought this item also bought

GOST R 55223-2012

Force instruments. General metrological and technical requirements

€10

GOST R ISO/IEC 9834-2-2009

Information technology. Open systems interconnection. Procedures for the operation of OSI registration authorities. Part 2. Registration procedures for OSI document types

€10

GOST R 52947-2019

Petroleum products. Determination of knock characteristics of motor fuels. Research method

€10

GOST IEC 60519-8-2015

Safety in electroheat installations. Part 8. Particular requirements for electroslag remelting furnaces

€10

GOST 34.913.4-91

Information technology. Local area networks. Taken-passing bus method and physical layer specification

€10

GOST R 113.00.04-2024

The best available techniques. Technology description framework

€25