GOST R 54374-2011

Hover to load preview image

Name in English:
GOST R 54374-2011

Name in Russian:
ГОСТ Р 54374-2011

Description in English:

Poultry meat, edible offal and ready to cook products. Methods for detection and quantity determination of coliform bacteria

Description in Russian:
Мясо птицы, субпродукты и полуфабрикаты из мяса птицы. Методы выявления и определения количества бактерий группы кишечных палочек (колиформных бактерий)

Document status:

Active

Format:

Electronic (PDF)

Page count:

9

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST18487

Customers who bought this item also bought

GOST R 53806-2010

Motor vehicles. Metallic cables of parking brakes. Technical requirements and test methods

€10

GOST R 71182-2023

Uranium production enterprises of underground mining. Design standards

€25

GOST R 8.725-2010

State system for ensuring the uniformity of measurements. Mechanical motion quantities measuring means for traction rolling stock. Method of verification

€10