GOST R ISO 22935-2-2011

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Name in English:
GOST R ISO 22935-2-2011

Name in Russian:
ГОСТ Р ИСО 22935-2-2011

Description in English:

Milk and milk products. Sensory analysis. Part 2. Recommended methods for sensory evaluation

Description in Russian:
Молоко и молочные продукты. Органолептический анализ. Часть 2. Рекомендуемые методы органолептической оценки

Document status:

Active

Format:

Electronic (PDF)

Page count:

20

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST32669

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