GOST R ISO 3972-2005

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Name in English:
GOST R ISO 3972-2005

Name in Russian:
ГОСТ Р ИСО 3972-2005

Description in English:

Sensory analysis. Methodology. Method of investigating sensitivity of taste

Description in Russian:
Органолептический анализ. Методология. Метод исследования вкусовой чувствительности

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

11

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST20760

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