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Food products - Determination of the total nitrogen content by combustion according to the Dumas principle an…

Overview EN ISO 16634-1:2008 (CEN endorsed) specifies a laboratory method for the determination of total nitrogen by combustion according to the Dumas principle and the subsequent calculation of crud…

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle an…

Overview EN ISO 16634-1:2008 (CEN endorsed) specifies a laboratory method for the determination of total nitrogen by combustion according to the Dumas principle and the subsequent calculation of crud…

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle an…

Overview ISO 16634-1:2008 specifies a standardized laboratory method for determining total nitrogen by combustion (the Dumas principle) and calculating crude protein in oilseeds and animal feeding st…

Food products. Determination of the total nitrogen content by combustion according to the Dumas principle and…