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Overview ISO 28258:2013/Amd 1:2019 is an amendment to ISO 28258 (Soil quality - Digital exchange of soil-related data). It updates the SoilML-based information model, XML/XSD examples and terminology…
Overview ISO 2820:1974/Amd 1:1996 is an important amendment to the International Standard ISO 2820:1974, which specifies the method of trimming raw hides of cattle and horses. Developed by the ISO Te…
Overview ISO 2821:1974/Amd 1:1996 is an important international standard focusing on the preservation of raw hides of bovine animals and horses through the method of stack salting. This amendment int…
Overview EN ISO 28258:2013/A1:2019 - “Soil quality - Digital exchange of soil-related data (Amendment 1)” is a CEN-endorsed amendment to ISO 28258:2013. It updates the original standard’s information…
Overview SIST EN ISO 28258:2014 - Soil quality - Digital exchange of soil-related data is an international standard published by CEN and ISO. It specifies methods and guidelines for the unambiguous,…
Overview EN ISO 28258:2013 - Soil quality - Digital exchange of soil-related data is an international standard published by CEN and ISO. It specifies methods and guidelines for the unambiguous, digit…
Overview SIST ISO 2827:2011 - Photography - Electronic flash equipment - Determination of light output and performance - is an international standard developed by the International Organization for S…
Overview - ISO 282:1992 (Conveyor belts - Sampling) ISO 282:1992 defines sampling requirements for conveyor belts used in acceptance testing. The standard specifies how many samples to take from an o…
Overview ISO 2826:1974 - Apricots: Guide to cold storage is an international guidance document describing accepted methods to achieve effective refrigerated storage of apricots. The standard covers p…
1 Scope This International Standard specifies the determination of the amount and nature of the surface contamination of powder-metallurgy (PM) parts (i.e. the level of cleanliness of PM parts).
1 Scope This document — defines minimum requirements for identifying items , — provides guidelines for item marking with machine-readable symbols, — covers both labels and direct marking of items , —…
1 Scope This International Standard specifies a method of preparing a ground sample of spice or condiment for analysis, from a laboratory sample obtained by the method specified in ISO 948 .
1 Scope This document specifies a method of preparing a ground sample of spice or condiment for analysis, from a laboratory sample obtained by the method specified in ISO 948 . This document is appli…
1 Scope The purpose of this document is to establish the machine-readable (linear, two-dimensional, and composite symbols) and human-readable content for direct marking and labelling of items, parts,…
Overview SIST EN ISO 2825:2026 establishes a standardized method for the preparation of ground samples of spices and condiments for analytical purposes. This international standard provides procedure…
Overview ISO 28219:2026 is an international standard developed by the International Organization for Standardization (ISO) that specifies requirements for packaging, labelling, and direct product mar…
Overview EN ISO 2825:2026, titled Spices and condiments - Preparation of a ground sample for analysis (ISO 2825:2026), is an international standard developed by CEN and ISO. This standard provides a…
Overview - ISO 28278-2:2010 (Structural Sealant Glazing - Assembly Rules) ISO 28278-2:2010 provides guidelines for the assembly and bonding of glass elements into or onto frames (windows, doors, curt…
Overview ISO 2825:1981 specifies a laboratory procedure for the preparation of a ground sample of spices and condiments for analytical testing. The method is applied to the laboratory sample obtained…
Overview ISO 28279:2010 is an International Standard developed by the International Organization for Standardization (ISO) that specifies a precise method for determining the level of cleanliness of…
Overview ISO 28239:2008 is an international standard developed by ISO (International Organization for Standardization) that defines the vocabulary and principles of construction for openers and clean…
Overview ISO 28218:2010 - "Radiation protection - Performance criteria for radiobioassay" defines performance, quality assurance and reporting criteria for radiobioassay service laboratories. The sta…
Overview ISO 28238:2010 - "Compression and injection moulds - Components for gating systems" defines the characteristics and professional terminology for gating system components used in injection mo…
Overview ISO 2820:1974 - Leather - Raw hides of cattle and horses - Method of trim specifies a uniform method for trimming and presenting cattle and horse raw hides intended for the tanning industry.…
Overview ISO 2828:1973 specifies a spectrophotometric method for the determination of fluorine content in aluminium oxide primarily used for aluminium production. This standard is essential for quali…
Overview ISO 28278-1:2011 - Glass in building - Glass products for structural sealant glazing - Part 1: Supported and unsupported monolithic and multiple glazing defines requirements for the suitabil…
Overview ISO 2825:2026 - Spices and Condiments - Preparation of a Ground Sample for Analysis is an internationally recognized standard developed by the International Organization for Standardization…
Overview ISO 2822-1:1998 - Raw cattle hides and calf skins - Part 1: Descriptions of defects provides a standardized vocabulary and descriptive framework for defects found on raw cattle hides and cal…
Overview - ISO 28258:2013 (Soil quality - Digital exchange of soil-related data) ISO 28258:2013 defines a standardized, XML-based approach for the digital exchange of soil-related data. Its goal is t…
Overview ISO 28219:2017 - Packaging - Labelling and direct product marking with linear bar code and two-dimensional symbols - defines minimum requirements and practical guidance for marking items wit…
Overview ISO 2829:1973 specifies a spectrophotometric method for the determination of phosphorus content in aluminium oxide (alumina) used for aluminium production. The method - also approved by IUPA…
Overview ISO 2821:1974 - Leather - Raw hides of cattle and horses - Preservation by stack salting describes an internationally agreed method for preserving raw cattle and horse hides by stack salting…
Overview ISO 2827:1988 - Photography - Electronic flash equipment - Determination of light output and performance - is an international standard developed by the International Organization for Standa…