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What is ISO 7970 about? ISO 7970 is an International Standard on food products that discusses specifications and test methods to ensure safe consumption and marketability of wheat (Triticum aestivum…
1 Scope This International Standard establishes minimum specifications for wheat ( Triticum aestivum L.) intended for human consumption and which is the subject of international trade.
Overview ISO 7970:2021 - Wheat (Triticum aestivum L.) - Specification defines minimum quality and safety specifications for common wheat intended for human consumption and international (and local) t…