Foodstuffs. Molecular biomarker analysis. Protein-based methods
Foodstuffs. Molecular biomarker analysis. Protein-based methods
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1 Scope This International Standard provides general guidelines and performance criteria for methods for the detection and/or quantification of specific proteins or protein(s) of interest [POI(s)] in a specified matrix . These general guidelines address existing antibody based methods. Methods other than those described in Annex A or Annex B can also detect the POI. The same criteria as outlined in this International Standard apply generally.
Другие стандарты BS