GOST PDF

Products wear resistance assurance. Evaluation method of abrasive ability of reestablished shafts surfaces

Document status: Active

Meat and meat products. Method for the determination of oxyproline

Document status: Replaced by GOST 23041-2015

Meat and meat products. Methods for the determination of fat content

Document status: Replaced by GOST 23042-2015

Beam steering arrangements for phased array antennas. Terms and definitions

Document status: Active

Integrated microcircuits. General requirements at measuring electrical parameters of operational amplifiers and voltage comparators

Document status: Active

Filtering-absorbing protective mask canisters. Test method for tightness

Document status: Active