Russian standards PDF

Dried milk and dried milk products. Determination of fat content. Gravimetric method (reference method)

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Footwear. Test methods for uppers, linings and insocks. Colour fastness to rubbing

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Footwear. Sampling location, preparation and duration of conditioning of samples and test pieces

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Flour from common wheat. Amperometric method for starch damage measurement

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Liquid pumps and installations. General terms, definitions, quantities, letter symbols and units. Part 2. Pumping systems

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Textiles. Quantitative chemical analysis. Part 2. Ternary fibre mixtures

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