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Prepared (corrected) water for the manufacturing of alcoholic beverages. Determination of the content of hydrogen sulfide and sulfides by photometric method with N,N-dimethyl-p-phenylenediamine
Document status: Active
Environmental management. Climate change performance evaluation. Guidelines
Document status: Active
Food egg fermented liquid and dry products. Specification
Document status: Active
High purity substances. Method for concentration of microimpurities by precipitation and coprecipitation
Document status: Active
Non alcoholic drinks. General specification
Document status: Replaced by GOST 28188-2014