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GOST 33971-2016

Food products, food raw materials. Method for determination of residual metabolites of carbadox and olaquindox using high-performance liquid chromatography with mass spectrometric detector

Document status: Active

€10
GOST R 60.0.7.4-2020

Robots and robotic devices. Methods of mathematical modeling and virtua-lization of tests of basic elements of robotic complexes on electromagnetic influences at the design

Document status: Active

€10
GOST 2787-2019

Ferrous secondary metals. General specifications

Document status: Replaced by GOST 2787-2024

€10
GOST R 58012-2017

Fresh edible honeysuckle. Specifications

Document status: Active

€10
GOST 26491-95

Polyester fibre and tow of linen type. Specifications

Document status: Active

€10
GOST R 57321.2-2018

Knowledge management. Knowledge management for engineering. Part 2. Knowledge-based engineering

Document status: Active

€10