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Moulding and core sands. Methods of sampling and sample preparation
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Plastics-coated fabrics for upholstery. Part 3. Specification for polyurethane-coated woven fabrics
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Foods for special dietary uses. Curd with components for nutrition of young child. Specifications
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Dressed skins of marmot and marmot-tarbagan. Specification
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Round wood. Means for linear and volumetric measurements. Types and basic parameters. Technical requirements
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Meat of rabbit. Method of bacteriological analysis
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