ISO 16830:2025 PDF

Specification of bamboo drinking straws

Название (английский):

ISO 16830:2025

Specification of bamboo drinking straws

Статус документа:: Действующий
Формат:: Электронный (PDF)
Количество страниц:: 10
Дата публикации:: 22 января 2025 г.
Издание:: ISO IS 16830 edition 1 version 1
ICS:: 67.250

Тип поставки:

Full version150 €Read online 24h10 €Read online 72h15 €

Язык документа:

ruen

Срок поставки:2 раб. дн. (перевод)

Цена:150 €

Описание (английский):

This document specifies the requirements, test methods, handling, storage, packaging, and marking and labelling of bamboo drinking straws. It is applicable to bamboo drinking straws: — made of natural hollow-cylindrical-shape bamboo culms and branches; — made by drilling holes on sticks processed from bamboo culm wall; and — made by rolling bamboo veneer.

Технические детали

Технический комитет: ISO/TC 296 - Bamboo and rattan
SKU: ISO 16830:2025

Abstract

Overview

ISO 16830:2025 - Specification of bamboo drinking straws is an international standard published by ISO/TC 296 that defines requirements, test methods, handling, storage, packaging, marking and labelling for bamboo drinking straws. The standard covers three product types: natural hollow-cylindrical bamboo culms and branches, drilled bamboo straws (holes drilled in culm wall sticks), and coiled (rolled) bamboo veneer straws. It is intended to support safe, consistent, and market-ready bamboo straws as a sustainable alternative to single‑use plastics.

Key Topics and Requirements

Scope and materials
- Raw material: bamboo culms aged two years or more; no insect or decay defects.
- Applicable to natural, drilled, and coiled bamboo straws.
Sensory and appearance
- Odour: free of mildew and other peculiar odours; natural bamboo scent permitted.
- Surface: clean, smooth, and free from splinters, decay, wormholes, cracks, stains, and dust.
- Pointed straw tips: avoid overly sharp tips for safety.
Dimensions and shape
- Length deviation: typically ±3% (unless otherwise agreed).
- Outer/inner diameter deviation: ±10% (drilled/natural) or ±5% (coiled), per order agreement.
- Bow: ≤3% for drilled and natural straws; not applicable for coiled in standard.
- Bevel angle for pointed straws: ≥40°.
Physical and mechanical
- Moisture content: **

Overview

Key Topics and Requirements

Scope and materials
- Raw material: bamboo culms aged two years or more; no insect or decay defects.
- Applicable to natural, drilled, and coiled bamboo straws.
Sensory and appearance
- Odour: free of mildew and other peculiar odours; natural bamboo scent permitted.
- Surface: clean, smooth, and free from splinters, decay, wormholes, cracks, stains, and dust.
- Pointed straw tips: avoid overly sharp tips for safety.
Dimensions and shape
- Length deviation: typically ±3% (unless otherwise agreed).
- Outer/inner diameter deviation: ±10% (drilled/natural) or ±5% (coiled), per order agreement.
- Bow: ≤3% for drilled and natural straws; not applicable for coiled in standard.
- Bevel angle for pointed straws: ≥40°.
Physical and mechanical
- Moisture content: **

ISO 16830:2025 PDF

Технические детали

Abstract

Overview

Key Topics and Requirements

Похожие стандарты

Abstract

Overview

Key Topics and Requirements

Похожие стандарты

Water quality — Biological classification of rivers — Part 1: Guidance on the interpretation of biological qu…

Standard Practice for Use of a Radiochromic Liquid Dosimetry System (Withdrawn 2020)

Standard Practice for Dosimetry in Gamma Irradiation Facilities for Food Processing (Withdrawn 2013)

Standard Practice for Dosimetry in Electron Beam and X-Ray (Bremsstrahlung) Irradiation Facilities for Food P…

Standard Practice for Dosimetry in Radiation Processing

Standard Terminology for Additive Manufacturing—Coordinate Systems and Test Methodologies

Additive Manufacturing — Round Robin Testing — General Guidelines

Standard Guide for Additive Manufacturing – General Principles – Requirements for Purchased AM Parts