PD ISO/TS 21872-2:2020 PDF
Microbiology of the food chain. Horizontal method for the determination of Vibrio spp. - Enumeration of total and potentially enteropathogenic Vibrio parahaemolyticus in seafood using nucleic acid hybridization
Microbiology of the food chain. Horizontal method for the determination of Vibrio spp. - Enumeration of total and potentially enteropathogenic Vibrio parahaemolyticus in seafood using nucleic acid hybridization
- Статус документа:
- Действующий
- Формат:
- Электронный (PDF)
- Дата публикации:
- 31 октября 2020 г.
- ICS:
- 07.100.30
- SKU:
- PD ISO/TS 21872-2:2020