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Milk — Definition and evaluation of the overall accuracy of indirect methods of milk analysis — Part 2: Calib…

Milk. Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Calibration…

Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 2: Ca…

Overview ISO 8196-2:2009 (IDF 128-2:2009) - Milk: Calibration and quality control in the dairy laboratory - provides practical guidance for the calibration, standardization and routine quality contro…