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Seaweeds, sea grasses and products of their processing. Methods for determination of mass content of water, ash and foreign matter
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Food additives. Complexonometric method for determination the content of basic matter in food additive the calcium gluconate E578
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Crude oil and petroleum products. Guide for use of the measurement tables
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Radiation processing of food products. General specifications
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Aviation turbine fuels. Determination of naphthalene hydrocarbons by ultraviolet spectrophotometry method
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