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Food products. Methods for determination quantity of mesophilic aerobes and facultative anaerobes
Document status: Active
Tobacco and tobacco products. Determination of nicotine purity. Gravimetric method using tungstosilicic acid
Document status: Cancelled
Mechanical vibration. Evaluation of vibration emission of hand-held power tools. Part 1. Angle and vertical grinders
Document status: Active
Solid machine reamers for cultivation details of light alloys with cylindrical shank. Design and dimensions
Document status: Active
Food products, food raw materials. Immunoenzymatic method for determination of furazolidone metabolite
Document status: Active