Online Standards Store PDF
Public catering services. Enterprises of public catering. Classification and general requirements
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Packaging. Complete filled transport packages and unit loads. Methods of stacking tests using a static load
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Product-quality index system. Dressed fur skins. Index nomenclature
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Statistical methods. Capability of detection. Methodology for determination of the critical value for the response variable when no calibration data are used
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Product-quality index system. Surface gravimeters. Index nomenclature
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